In 100 g (Grams) of Honey roll sausage, beef there is 0.853 g of Valine.

slice (4" dia x 1/8" thick) oz grams (g) kilograms (kg) 100 grams (g) ounce pound

Honey roll sausage, beef

Honey roll sausage, beef is a type of Sausages and Luncheon Meats. The most significant nutrients in Honey roll sausage, beef are listed below.

Water	64.78 g	64.78	g	64.78%
Energy (calorie)	182 kcal	182	kcal
Energy (joule)	761 kJ	761	kJ
Protein	18.58 g	18.58	g	18.58%
Total lipid (fat)	10.5 g	10.5	g	10.5%
Ash	3.98 g	3.98	g	3.98%
Carbohydrate, by difference	2.18 g	2.18	g	2.18%
Fiber, total dietary	0 g	0	g
Calcium, Ca	9 mg	9	mg	0.01%
Iron, Fe	2.2 mg	2.2	mg
Magnesium, Mg	16 mg	16	mg	0.02%
Phosphorus, P	137 mg	137	mg	0.14%
Potassium, K	291 mg	291	mg	0.29%
Sodium, Na	1322 mg	1322	mg	1.32%
Zinc, Zn	3.25 mg	3.25	mg
Copper, Cu	0.1 mg	0.1	mg
Manganese, Mn	0.037 mg	0.037	mg
Selenium, Se	15.6 µg	15.6	µg
Vitamin C, total ascorbic acid	0 mg	0	mg
Thiamin	0.08 mg	0.08	mg
Riboflavin	0.182 mg	0.182	mg
Niacin	4.165 mg	4.165	mg
Pantothenic acid	0.49 mg	0.49	mg
Vitamin B-6	0.27 mg	0.27	mg
Folate, total	4 µg	4	µg
Folic acid	0 µg	0	µg
Folate, food	4 µg	4	µg
Folate, DFE	4 µg	4	µg
Vitamin B-12	2.35 µg	2.35	µg
Vitamin A, RAE	0 µg	0	µg
Retinol	0 µg	0	µg
Vitamin A, IU	0 IU	0	IU
Vitamin D (D2 + D3)	1 µg	1	µg
Vitamin D	40 IU	40	IU
Fatty acids, total saturated	4.08 g	4.08	g	4.08%
4:0 butanoic, butyric fatty acid	0 g	0	g
6:0 hexanoic, caproic fatty acid	0 g	0	g
8:0 octanoic, caprylic fatty acid	0 g	0	g
10:0 decanoic, capric fatty acid	0.02 g	0.02	g	0.02%
12:0 dodecanoic, lauric fatty acid	0.02 g	0.02	g	0.02%
14:0 tetradecanoic, myristic, common saturated fatty acid	0.28 g	0.28	g	0.28%
16:0 hexadecanoic, palmitic fatty acid	2.4 g	2.4	g	2.4%
18:0 octadecanoic, stearic fatty acid	1.36 g	1.36	g	1.36%
Fatty acids, total monounsaturated	4.82 g	4.82	g	4.82%
16:1 undifferentiated, hexadecenoic, palmitoleic	0.62 g	0.62	g	0.62%
18:1 undifferentiated	4.2 g	4.2	g	4.2%
20:1 eicosenoic, gadoleic	0 g	0	g
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
Fatty acids, total polyunsaturated	0.49 g	0.49	g	0.49%
18:2 undifferentiated	0.38 g	0.38	g	0.38%
18:3 undifferentiated, octadecatrienoic, linolenic	0.11 g	0.11	g	0.11%
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0 g	0	g
20:5 n-3 (EPA)	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0 g	0	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g	0	g
Cholesterol	50 mg	50	mg	0.05%
Phytosterols	0 mg	0	mg
Tryptophan	0.152 g	0.152	g	0.15%
Threonine	0.779 g	0.779	g	0.78%
Isoleucine	0.761 g	0.761	g	0.76%
Leucine	1.388 g	1.388	g	1.39%
Lysine	1.516 g	1.516	g	1.52%
Methionine	0.449 g	0.449	g	0.45%
Cystine	0.22 g	0.22	g	0.22%
Phenylalanine	0.696 g	0.696	g	0.70%
Tyrosine	0.562 g	0.562	g	0.56%
Valine	0.853 g	0.853	g	0.85%
Arginine	1.255 g	1.255	g	1.26%
Histidine	0.538 g	0.538	g	0.54%
Alanine	1.228 g	1.228	g	1.23%
Aspartic acid	1.65 g	1.65	g	1.65%
Glutamic acid	2.679 g	2.679	g	2.68%
Glycine	1.379 g	1.379	g	1.38%
Proline	1.011 g	1.011	g	1.01%
Serine	0.758 g	0.758	g	0.76%
Alcohol, ethyl	0 g	0	g

Nutrients in Honey roll sausage, beef